Duties and Responsibilities: A chef is responsible for planning and directing food preparation in a kitchen. This will involve a large degree of supervising other kitchen staff, as well as keeping an eye out for problems that arise in the kitchen and seizing control of a situation at a moment's notice.
Salary:42,480 USD
Education:Culinary arts or a program with similar training and high school diploma
Add a picture:
Reflection: Would you like to be one? Why? Why not?
I don't think I would like to be a chef. This is because they do not make a good annual pay and I am not really into cooking. I think maybe I could be an assistant.
Add a picture:
Reflection: Would you like to be one? Why? Why not?
I don't think I would like to be a chef. This is because they do not make a good annual pay and I am not really into cooking. I think maybe I could be an assistant.
No comments:
Post a Comment